Ginger in the Kitchen

For my birthday last week (happy 21st birthday to me!), Marco, gifted me the new A.O.C. cookbook by Suzanne Goin . I find it funny that all ...

I am being very indecisive today. This morning I changed shirts three times just to take the mutts to the dog park. For lunch I had three mi...

This is part  DOS  of our  LUNA DE MIEL .... that means  "two"  and  "honeymoon"  for those of you who can only speak ...

I am now writing as a married woman! The wedding is over (holy crap, was it ever wonderful!), the honeymoon has come to an end.... and ev...

It's almost Cinco de Mayo..... I will obviously be cooking a feast covered in cheese and sour cream. I hate tequila, but will be absol...

I just stood there and watched in disgust. Awful joke courtesy of Richard Keith..... how you are still so charming and irresistible is a m...

A morning at the aquarium looking at living fish usually leads to lunch at a fish shack eating ones that have been hooked, battered, and dee...

We have now been on the coast for almost a week and until last night had not made seafood. Almost offensive. After spending the day explor...

Yes. I skipped day 24. That nose stuffing, taste bud ruining sickness that I was plagued with last week finally caught up with me post St....

Fish and Chips (I am pretty sure these are British, not French...) fish and chips. Ingredients: lean white fish- traditionally COD is used...